Clean Restaurants

Keeping Restaurants Clean and Presentable for Guests

Selling food and restaurants have always been popular businesses all around the world and even more so because of the growing popularity of online recipe sites and social media accounts, such as Tasty, Food Porn, etc. , and just like technology it is a business that never goes out of date because people will always need to eat something either on their way to work, at work, in the car, in the subway, in the bus, at home, in college or in school.

Therefore, depending on the type of food the restaurant sells and how popular it is restaurants always need to be clean and presentable in order to have a lot of attendance from customers, and in order for these customers to recommend the place to their friends, family and acquaintances.

Ownership Responsibilities

Restaurants are complicated businesses to keep track of.  There are many areas that need to be maintained, including legal issues (see regulatory issues below), menu items and food choices, restaurant ambience and style, and of course the cleanliness of the kitchen area.  At George Lounge we regularly utilize steam cleaners (which we found using this wonderful french website, or ce site internet) to sanitize the entire kitchen area.  We put a priority on cleanliness, but not everyone is like us.  For these types of people, they need oversight from government bodies.

Regulatory Issues

So even though, the various health departments around the country are always involved in the state of restaurants and is in charge of that all restaurants in the United Stated follow a certain health criteria and/or standards in order for them to offer the best service to their customers, they also should have several people in charge of all these things and keep a good system to frequently check that everything is A-Okay with the food, drinks and the facilities in the restaurant mostly the tables and restrooms need to be clean at all times because they are the ones that show directly how high the quality of the restaurant really is and also because the restaurant managers know very well that if they do not abide by these rules they will be penalized by the authorities and depending on how clean the restaurant these authorities could even go so far as to close the restaurant for good.

Living Up to Standards

In many countries these health standards in most restaurants are not taken into consideration and since there are no real penalties for the restaurants that do not comply with these health policies. That is the main reason why most of the people prefer to eat at home where they can prepare their own food in the cleanest way they see fit and also, there are very few restaurants where you can actually eat without worrying about the restroom or tables being dirty and the food is well prepared this happens most of the times in fast food restaurants such as Mc Donald’s and Wendy’s.